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Ginger

Other Names:

Adrak

 

General Description:

Ginger can be used both fresh and dried form. Fresh ginger is used in curries, pickles , sauces, chutney, and vegetables. Dried ginger is used in Tea masala. It is helpful in stomach disorders, it helps in digestion and prevent gas troubles. Ginger tea is helpful for the relief of sore throat.Dessert made of ginger powder and Jaggery in desi ghee known as "Soond" in Punjab and Himachal is given to women after having the baby

 

 

Advantages:

     

    Disadvantages:

     

    Nutritional Information:

    Element Percentage
    Essential Oil3
    Sesquiterpenoids 
    Zingerone 

    Aadu, Indian Spice, Alay, Allam, Inji, gingembre, Ingwer, zenzero, jengibre, cheung, chiang, jeung, adruk, aliah, mioga, myoga, shoga

     

     

     

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