Rice with Cumin Seeds
Serving 4-6 persons
Preparation Time: 5 minutes
Cooking Time: 15 minutes
|2 Cups||Basmati Rice|
|1 Tablespoon||Cumin Seeds|
|1 Tablespoon||Cooking Oil (Of Your Choice)|
in a frying pan add oil and heat it. To the hot oil add cumin seeds and fry until it turns brown add rice, water and cook the rice at medium flame with lid on.
Check the rice occasionally so they do not catch the bottom.
Serve them hot with any dal entrée or Paneer Entrée.
Vegetarian recipes, Indian recipes, Rice recipes