Lemon Rice

Tasty Lemon flavored rice

Serving 4-6 persons

Preparation Time: 15 minutes

Cooking Time: 35-40 minutes

Ingredients

2.5 Cups	Rice
1 Large	Onion Cut length wise
0.5 Cup	Lemon Juice
0.5 Cup	Peanuts
7	Fresh Curry leaves
1 Teaspoon	Crushed or Garlic paste
1 Teaspoon	Ginger Paste or finely Chopped
1 Teaspoon	Finely Chopped Green Chilies
0.5 Cup	Cooking Oil (Of Your Choice)

Dry Ingredients

1 Teaspoon	Mustard Seeds
1 Teaspoon	Zeera (Cumin Seeds)
1 Teaspoon	Urad Dal Spilt without Husk
1 Teaspoon	Chana Dal (Horse Gram)
1 Tablespoon	Coriander Powder
1 Teaspoon	Cumin Powder
1 Teaspoon	Turmeric Powder (Haldi)
1 Teaspoon	Sugar
	Salt To Taste

Method

Clean wash and cook rice. Let the rice sit for a while so they get cold.

In a large Skillet add oil and heat it. Add cumin and mustard leaves. Followed by Urad dal, chana dal and peanuts. Fry it till the color changes. Add green chilies, garlic and ginger and fry it for few seconds.

Add Chopped onion and curry leaves and fry till the onion turns golden brown.

Add cumin powder, coriander powder and turmeric powder mix it well and add salt and sugar mix it again.

Add Lemon juice and rice and mix it well.

Serve it hot with pickle , chutney and yogurt.

Vegetarian recipes, Indian recipes, Rice Recipes