Masala Chai
Indian Tea with Spices
Serving 4 persons
Preparation Time: 1 minute
Cooking Time: 5-10 minutes
Ingredients
| 3 Cups | Water |
| 2 Teaspoons | Tea Leaves |
| 2 | Pods of Green Cardamom |
| 1 | Crushes Black cardamom |
| 2 | Crushes Cloves |
| 1 Pinch | Cinnamon Powder |
| 1.5 Cup | Milk (Low Fat or Full Fat) |
| | Sugar to Taste |
Method
Heat water in a pan add crushed green cardamom, black cardamom, Cloves and Cinnamon Powder. Boil it for 1-2 minutes
Add tea leaves and sugar let the tealeaves boil for a minute or so and add milk to it.
Boil it and pour it in cups serve it hot.
Beverages, Indian Beverages, Hot Beverages
