Milli-Julli Sabjiyon Ka Salad
Simple to make healthy mixed vegetable salad
Serving 4-6 persons
Preparation Time: 10 minutes
Ingredients
| 1 Medium | Size Indian Radish |
| 1 Medium | Size Carrot |
| 1 Large | Tomato |
| 1 Medium | Red Onion |
| 1 Tablespoon | Shredded Ginger |
| 1 Tablespoon | Finely Chopped Green Chillies |
| 1 Teaspoon | Garam Masala |
| 3 Tablespoons | Lemon Juice |
| 2 Tablespoons | Finely Chopped Coriander leaves |
| | Salt To Taste |
Method
Wash all the vegetables skin radish and carrot. Shred radish, carrots, onion and tomato.
Mix All the ingredients together in a large bowl and toss it.
Salad is ready you can serve this salad with any entrée.
Salad, Indian Salad, Indian recipes, Indian Food, Indian Cooking, Shredded Radish Salad,
