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Chick Pea Raita

Healthy Yogurt mix with Chick Pea/Garbanzo beans

Serving 4-6 persons

Preparation Time: 5 minutes



2 CupYogurt
0.5 CupWater
1 CupBoiled Chick Pea (Garbanzo Beans)
2 TablespoonGreen Coriander
Green Chillies to taste
1 TeaspoonGaram Masala
Salt to Taste



  1. In a Bowl Mix water and Yoghurt and beat it smooth.

  2. In a other bowl take chick pea and thaw it gently.

  3. Now mix chick peas with yoghurt.

  4. Now add green coriander leaves and green chilies.

  5. Top it with Garam Masala and salt and its ready to be served.

Yogurt Mix, Garbanza Beans Rayta, Vegetarian Curd, Indian Recipe, Vegetarian Recipe, Quick Snack, Vegetarian Dinner Dish, Vegetarian Lunch Dish

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